Myeongdong 56th: Army Stew in Seoul

Myeongdong 56th: Army Stew in Seoul

It seems that most people know about army stew when you talk about Korean cuisine, and so we knew we couldn't go without at least having one meal of army stew on any of our trips to Korea. For the unacquainted, Budae-jjigae (부대찌개; literally "army base stew") or sausage stew is a type of jjigae (stew), made with ham, sausage, spam, baked beans, kimchi and gochujang.[ The dish [...]

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